Raw Bar
A seafood display on ice decorated
with fresh seaweed consisting of:
Little Neck Clams
Oysters on the Half Shell
Jumbo Shrimp Cocktail
Crab Claws
Pasta
Our chef starts with a portion of
al dente pasta choice of 2 or 3:
Penne
Rigatoni
Tortellini
Corkscrews
Bowties
Cavatelli
Cheese Ravioli
Spinach Ravioli
Lobster Ravioli
Adds a gourmet sauce of:
Marinara, Vodka, Garlic/Oil, Alfredo
Then design your pasta using an assortment
of accompaniments, which include:
Sausage
Mushrooms
Spinach
Sun Dried Tomatoes
Broccoli Rabe
Capers
Artichoke Hearts
Peas
Parmesan Cheese
Red Pepper Flakes
Carving
Carved to order and presented
with homemade specialty sauces
Top Round of Beef
Filet Mignon
Prime Rib
NY Strip Loin
Veal Loin
Rack of Lamb
Leg of Lamb
Roasted Suckling Pig
Stuffed Pork Loin
Fresh Ham
Smoked Ham
Whole Peking Duck
Deep Fried Turkey
Soup
The perfect station for a hearty winter supper
Your choice of 3 homemade soups:
Vegetable Beef
Vegetable
Chicken Noodle
Seafood Bisque
Pumpkin Potato
Roasted Red Pepper Bisque
Potato
Manhattan Clam Chowder
New England Clam Chowder
All soups served with appropriate
condiments and freshly cracked pepper.
Oriental Station
Chinese Woks sizzling over an open
flame stir-fried with oriental
vegetables and sauce with choices of:
Chicken
Beef
Shrimp
Lobster
Served with white rice
Risotto
Creamy risotto with your choice
of additions:
Chicken
Mushroom
Onion
Shrimp
Apple
Pine nuts
|
Gourmet Pizza
Homemade dough handed down
from generations with your
choice of toppings:
Sausage
Pepperoni
Olives
Mushrooms
Onions
Fresh Mozzarella
Shredded Mozzarella
Roasted Red Peppers
Fresh Tomatoes
Eggplant
Broccoli Rabe
Spinach
Artichoke Hearts
Zucchini
Salad Station
Start with mixed green salad and
fresh spinach then design your
own with choice of toppings:
Hard Boiled Eggs
Onion
Bell Peppers
Salad Peppers
Feta Cheese
Bleu Cheese
Mushrooms
Carrots
Tomatoes
Olives
Bacon Bits
Sun Dried Tomatoes
Broccoli
Croutons
Pine Nuts
Smoked Ham
Roasted Red Peppers
Asparagus
Artichoke Hearts
Fresh Mozzarella
Shaved Parmesan
Grilled Chicken
Grilled Shrimp
Fruit Fondue
White or Dark Chocolate fondue
with choice of the following dippers:
Strawberries
Pineapple
Bananas
Apples
Pears
Cherries
Pretzels
Marshmallows
Sundae
Make your own sundae with
chocolate and vanilla ice cream
with your choice of toppings
that include:
Hot Fudge
Caramel
Sprinkles
Walnuts
M&M’s
Cherries
Whipped Cream
Italian Ice
Fruit Ices
Black Raspberry
Blue Raspberry
Bubble Gum
Cotton Candy
Apple
Lemon
Mango
Pineappl
Orange…Cherry
Rainbow
Watermelon
Root Beer
Cream Ices
Cappuccino
Chocolate
Choc-Chocolate Chip
Choc-Chip Mint
Coconut
Vanilla
Creamcicle
Pina Colada
Peaches n’ Cream
Gelato
|
<< back